Gloves with sensitivity plus durability for all-around protection ANSELL EDGE 82-134 (L)
2,200₫
Size: L; Standard size: EU; Material: Nitrile; Color: Blue; Cuff tyle: Elastic; Finger thickness: 0.11mm
Manufacturer:
ANSELL
Item Status:
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Series: Gloves with sensitivity plus durability for all-around protection ANSELL EDGE 82-134 series
Model: EDGE 82-134 (L)
Features of Gloves with sensitivity plus durability for all-around protection ANSELL EDGE 82-134 series (contains model EDGE 82-134 (L))
Heightened sensitivity: This lightweight glove is suitable for demanding jobs requiring tactile sensitivity and fine motor control
Tear resistance: The high-quality nitrile formulation provides enhanced resistance against rips and tears
Genuine versatility: Offers an unbeatable quality-to-price ratio for demanding jobs in a wide variety of industries
https://www.ansell.com/vn/en/products/edge-82-134
Application: RECOMMENDED FOR: Catering/Meal preparation; Food processing and handling; Meat, Fish and Food ; Processing
Specifications of Gloves with sensitivity plus durability for all-around protection ANSELL EDGE 82-134 (L)
|
Type |
Rubber gloves |
|
Size |
L |
|
Standard size |
EU |
|
Material |
Nitrile |
|
Color |
Blue |
|
Palm thickness |
0.07mm |
|
Finger thickness |
0.11mm |
|
Texture |
Texture |
|
Cuff tyle |
Elastic |
|
Feature |
Genuine versatility: Offers an unbeatable quality-to-price ratio for demanding jobs in a wide variety of industries, Heightened sensitivity: This lightweight glove is suitable for demanding jobs requiring tactile sensitivity and fine motor control, Tear resistance: The high-quality nitrile formulation provides enhanced resistance against rips and tears |
|
Application |
Automotive, Janitorial / Sanitation, Catering/Meal preparation, Food processing and handling, Meat, Fish and Food Processing, Marinating, Packing of fillets and ground meat, Equipment, maintenance and repair, Janitorial, clean up and maintenance, Personal care and beauty salons |
|
Maintenance |
Avoid direct contact with harmful substances such as Chlorine, Oxygen Blead, Acid, Avoid exposure to environments with temperatures above 50 degrees Celsius, Stop using if you see signs of allergy |
|
Representative standard |
EN ISO 21420:2020, ASTM D6319, EC 2023/2006, EC 2002/72, EN ISO 374-5, FDA21 CFR 177-2600-US |
|
Overall length |
8.5...9 inch |
Installation guide Gloves with sensitivity plus durability for all-around protection ANSELL Contact mailbox baoan@baoanjsc.com.vn or phone number 0989 465 256
Document of Gloves with sensitivity plus durability for all-around protection ANSELL
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